SANGIOVESE WINE SALAMI
$9.99
Our salami is dry aged a minimum of 30 days. Are all natural and made avoiding the use nitrites and nitrates, MSG, dairy and gluten.
All of the spices for the production of our salami are imported from Italy.
Description
A mild salami made with Sangiovese wine and a hint of pepper offers a unique taste experience. You’ll be able to detect the rich flavor that pork develops during the dry-aging process, paired with a delicate touch of wine that will leave a pleasing coating on your palate as you savor each bite.
Additional information
Weight | 0.3 kg |
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PRODUCT INFORMATION
PRODUCT INFORMATION
Our salami is dry aged a minimum of 30 days. Are all natural and made avoiding the use nitrites and nitrates, MSG, dairy and gluten.
All of the spices for the production of our salami are imported from Italy.
SHIPPING POLICY AND INFO
SHIPPING POLICY AND INFO
REFUND POLICY
REFUND POLICY
We do not offer refunds for late shipments or for orders sent to the wrong address due to customer error. We also don’t offer refunds for damaged products. However, we are happy to issue replacements at no cost. We just ask that you provide a photo of the damaged goods.